Sides

Yum yum yum, this authentic German kohlrabi with cream sauce recipe is so good, easy and quick to make. Even my husband who is not a fan of kohlrabi enjoys …

An authentic recipe on how to make Serviettenknoedel (German bread dumpling) made without flour, onions and bacon, just with leftover dry white bread/ buns /rolls/ pretzel, eggs, milk and seasoned …

This classic South African yellow rice, also known as Geelrys, with a sweet spicy taste is vegan, so good and easy to make! Made with white rice and raisins and …

Italian classic, this tomato mozzarella basil salad otherwise known as Insalata Caprese is beautiful to look at, effortless, light, refreshing and absolutely delicious. Sometimes simple dishes like this classic Italian …

These perfectly seasoned oven roasted barbeque potato wedges with skin on are absolutely fantastic! They are gluten-free, vegan, easy, quick and delicious – crispy on the outside and soft on …

Loaded with garlic and fresh rosemary, these roasted vegetables with feta are healthy, low carb and packed with flavor! Made with Mediterranean vegetables (eggplants, zucchinis, carrots, bell peppers) and feta …

This is the easiest and quickest bread ever! Made without yeast in no time. Such a great recipe for first-time bakers. Makes a perfect side dish when you’re in a …

Absolutely delicious and easy to follow yellow basmati rice with turmeric and cheese. Such a great recipe with lots of room for customization.  Made with a handful of uncomplicated ingredients: …

These no yeast yogurt bread rolls are delicious, crispy on the outside and fluffy on the inside. Made with baking powder instead of yeast in just 30 minutes, including preparation …

If you love wild garlic, cheese, and homemade white bread as much as I do, this wild garlic bread recipe bursting with wild garlic goodness will definitely be your go-to …