Recipes by Course

Light, refreshing and delicious keto friendly tzatziki sauce. Made with just 4 ingredients: garlic, Greek yogurt (or strained yogurt), cucumber and olive oil in no time. I love love  Tzatziki! …

This pan fried and then baked bifteki stuffed with feta recipe is so simple and quick to make and packed with flavors.  Definetely a keeper! My family and I are …

These simple, fast and insanely delicious German apple fried rings with a great hint of cinnamon made without baking powder make a perfect breakfast, brunch, snack or dessert.  This German …

Loaded with fresh parsley, chives, cheese, garlic and olive oil, this fresh herb bread with yeast dough is one of the simplest and most delicious breads you’ll ever make. Made …

Hello guys, today I would like to share with you one of my favorite comfort dishes, mini stuffed peppers in tomato sauce, made in just one pot, with uncooked fillings. …

This German apple crumble cake, also known as Apfelstreuselkuchen is easy to follow, moist even on the third day and gloriously delicious with an amazing buttery vanilla flavor. Made up …

This spinach cream cheese lasagna is a family favorite! It’s flavorful, vegetarian, simple and fast to make. Made with frozen spinach,  tomato sauce and no-cook aka. no-boil lasagna noodles in …

This double coated fried chicken wings with buttermilk recipe is absolutely amazing! The wings are crispy on the outside and moist and tender on the inside. Perfect for any celebration! …

Made without curry paste, this chicken pineapple curry with coconut milk and fresh ginger is a family favorite. It’s so good, simple and only takes 20 minutes to make including …

This German pear cheesecake is absolutely delicious, not too sweet and easy to follow! The egg-free cake base is loaded with fresh pears and cheesecake filling that’s flavored with vanilla. …