By cuisine

This wild garlic dip is creamy and incredibly tasty. Made with just 3 ingredients: Fresh wild garlic leaves, feta cheese and sour cream in less than 10 minutes. Such a …

Wild garlic pesto, also known as ramson pesto, is a delicious and versatile recipe that’s perfect for making when wild garlic is in season. Made with fresh wild garlic leaves, …

Apple rolls are my daughter’s favorite. If it was up to her, she could eat them each and every single day. This apple roll recipe is delicious (not too sweet), …

This fluffy focaccia recipe (Italian flatbread) is easy to make and delicious – with an amazing texture and a beautiful crispy crust. Made with a yeast dough (with garlic, mozzarella …

Zucchini mushroom pasta bake vegetarian is a meatless, delicious and hearty pasta bake. Made with cooked pasta, creamy mushroom tomato sauce with zucchini and two kinds of cheese in just …

This keto roast chicken and vegetables is with vibrant colors is packed with fresh flavors. Made with chicken leg quarters, low carb vegetables (eggplants, zucchinis, carrrots and onions) and seasoned …

Learn how make these German doughnuts aka. Berliner from my German mum in law, Beate. The German doughnuts are made with a sweet yeast dough that’s flavored with rum.  After …

Apple doughnuts belong to carnival/ fasching just like cookies belong to Christmas. Though you can find them in almost every bakery at any time of the year. Apfelkrapfen also known …

Learn how to make these no-fail German fried potatoes with bacon otherwise known as Bratkartoffeln from scratch. Made with raw potatoes, bacon and onions in under 35 minutes. My husband, …

This keto friendly pan fried and then baked homemade skinless sausage without eggs recipe is bursting with flavor. Made with ground beef, heavy cream, bread crumbs and sautéed onions and …