By cuisine

This feta walnut beetroot salad, made with freshly cooked beets, sugar glazed walnuts and delicious homemade balsamic vinaigrette and finished off with fresh basil, is so easy to make and …

This German vanilla sauce recipe also known as Vanilesoße with an intense vanilla flavor is in my opinion the best! It’s creamy, tastes amazing (way better than store bought ) …

African tomato and pepper sauce recipe is a flavorful, spicy and straight forward Namibian style pepper sauce. Made with blended fresh tomatoes, fresh chilli peppers, red sweet pepper (capsicum/ bell …

This vegan strawberry rhubarb crisp with the right amount of sweetness and just a bit of tart is a family favorite! It is soo good, easy and quick to make. …

Asparagus season just started, a good reason to share with you this asparagus and ham quiche made with homemade pastry. This asparagus and ham quiche recipe is easy to follow …

Spinach stew known as Ombidi, Omboga and many more other names, depending on where you are in Namibia, is one of the popular dishes in the northern part of the …

Fried twisted pastries or pastry cookies also known as Geschnittene Hasen, Gschnidna Hosn, Schneebälle, Storchennester, Schmalzringe, Kameruner or Dörre Küchla (so many different names!) is one of the specialities from …

This wild garlic dip is creamy and incredibly tasty. Made with just 3 ingredients: Fresh wild garlic leaves, feta cheese and sour cream in less than 10 minutes. Such a …

Wild garlic pesto, also known as ramson pesto, is a delicious and versatile recipe that’s perfect for making when wild garlic is in season. Made with fresh wild garlic leaves, …

Apple rolls are my daughter’s favorite. If it was up to her, she could eat them each and every single day. This apple roll recipe is delicious (not too sweet), …