Mains

Marathon chicken is a mouthwatering Namibian style hard body chicken stew made with free range hard body chicken and finished off with a good dash of marula oil. Marathon chicken …

A Southern African take on chicken traybake with potatoes, this African, gluten-free one-pan meal is simple yet bursting with bold flavors. It’s served with a rich, flavorful dipping sauce—perfect for …

This one pot African style pasta and wors recipe is quick, flavorful, and family – friendly. Easy enough for any weeknight. Made with pan – fried fresh sausages (knows as …

An authentic German recipe with step-by-step photos and lots of tips on how to make German dill pickles. Made with fresh dill flowers, carrots, onions, horseradish root, hot peppers, pickling …

Learn how to make this easy to follow mielie pap recipe made with minimal preparation time! No Namibian dining table is complete without mielie pap or mahangu pap. Mielie pap, …

Learn how to make this kapana recipe in your own kitchen and you don’t have to wait to go to Namibia to enjoy it. Kapana, Namibian grilled beef Strips over …

These wild garlic rolls stuffed with fresh wild garlic and two kinds of cheese and topped with sunflower and pumpkin seed mix are delicious both warm and at room temperature, …

This Southern African-style chicken stew recipe with frozen veggies is easy and quick to make, gluten-free and packed with flavor. The chicken is tender and perfectly simmered in a rich, …

I love anything wild garlic and this wild garlic salt recipe made with just 2 ingredients: fresh wild garlic leaves, and coarse salt is such a great way to preserve …

Milchreis (which literally means milk rice) is a creamy, delicious, and not too sweet German rice pudding made without eggs. This German milk rice aka. rice pudding is a family …