By cuisine

This gluten free French chocolate tart is a family favorite! It’s decadently chocolatey, easy to follow and it stays moist for days too. Definitely a must TRY for chocolate lovers! …

White chocolate panna cotta with berry sauce is one of my family’s favorite desserts. It’s uncomplicated but very delicious and you can make it ahead of time. Every time I …

These classic Spanish meatballs in tomato sauce also known as Albóndigas are mouthwatering and easy to make. Made with pan-fried homemade meatballs and simmered in a savory a tomato sauce …

These spinach and feta rolls are a family favorite! They’re so delicious, simple and quick to make. Easy enough to be made by kids too. Made with store-bought puff pastry, …

This Turkish pide recipe (Turkish flatbread) is vegan, fluffy, delicious and easy to make. Made with a yeast dough that rises twice and brushed with oil – milk mixture and …

This wild garlic chicken wrapped in bacon and served with creamy mustard sauce made using pan fried chicken drippings, is loaded with flavor. Made with chicken breasts that are stuffed …

Here’s a fantastic recipe for German roasted whole duck in the oven, without any stuffing, accompanied by gravy from the drippings! It’s the perfect main dish for special occasions such …

Learn how to make this creamy, vegan, easy to follow and incredibly delicious Namibian peeled black-eyed bean puree, otherwise known as Oshingali, from scratch. Made with just one main ingredient …

This shortcrust pastry apple tart with a great cinnamon and butter flavor is in high demand at our house. It’s easy to make, uses a handful of uncomplicated ingredients, and …

This chicken and tomato casserole with fresh mozzarella cheese, made with pan – fried and then baked chicken breasts, is healthy, so delicious, easy and quick to make. Made with …