Tag: sour cream

Asparagus And Ham Quiche

Asparagus season has just started, a good reason for me to share one my favorite asparagus recipes with you: asparagus and ham quiche made with homemade pastry. This asparagus and ham quiche recipe is very simple, easy to follow and tastes heavenly! It’s perfect for brunch, picnic, potluck or family […]

German fried twisted pastries (Geschnittene Hasen) (VIDEO)

Fried twisted pastries or pastry cookies also known as Geschnittene Hasen, Gschnidna Hosn, Schneebälle, Storchennester, Schmalzringe, Kameruner or Dörre Küchla (so many different names!) is one of the specialities from Franconian region, Bavaria. Just like German doughnuts (Ausgezogene Krapfen), twisted pastries are normally made for very special occasions such as […]

3 – Ingredient Wild Garlic Feta Dip

Last week I foraged more than 2 kg (about 4 ½ pounds) wild garlic from our local park. So everything I made the last 7 days had wild garlic in it. I made chicken curry, cordon bleu (stuffed pork), wild garlic butter, tart flambee, stuffed chicken breasts, pesto and this […]

Easy Tarte Flambeé (Flammkuchen) Recipe

Tarte Flambeé also known as Flammkuchen is a specialty from the region of Alsace. Alsace is located in the eastern part of France next to Germany and Switzerland. The classic Tarte Flambeé is made with just flour, water, salt and oil and topped with onions, crème fraiche and bacon. But […]

Easy Pear Cake Recipe

If someone could have told me 20 years ago that the pear cake will become one  of my favorite cakes in the future, I could have replied: You must be kidding me!! Because for me, someone who grew up in Okamanya, a small village located near Okongo, in the northern […]

Mixed Berries and Mascarpone Cream Recipe

This light, refreshing, and absolutely delicious mixed berries and mascarpone cream is one of my favorite dessert recipes just like panna cotta and berries, because it never disappoints me! This recipe is delicious, easy and consists of only few steps. It’s definitely a keeper! This recipe was inspired by a […]

The best cheesecake ever recipe

Yesterday was my baby sister, Taimi’s birthday. So, I decided to make a cheesecake with tears for her, because she is more than thirteen thousand kilometers away from me. And I wasn’t able to congratulate her in person. Don’t worry aunty Taimi, your niece and lots of helpers ate your […]

Wild Garlic Stuffed Chicken Roulade

My neighbor, Barbara, brought me wild garlic, a couple of days ago, that she foraged. Wild garlic is a wild-growing part of the allium family which includes chives, leeks, onions and garlic. It’s found in Europe and Northern Asia from the beginning of March to May. The best time to […]