Apfelstrudel With Vanilla Sauce Recipe
Learn how to make this no fail, easy to follow and DELICIOUS Apfelstrudel and quick vanilla sauce recipe from scratch. Made with vinegar, plain flour, lukewarm water, sunflower oil and …
Learn how to make this no fail, easy to follow and DELICIOUS Apfelstrudel and quick vanilla sauce recipe from scratch. Made with vinegar, plain flour, lukewarm water, sunflower oil and …
Stuffed with marzipan, walnuts, raisins and homemade jam, this German style baked apples recipe is a longtime family favorite. The tender, juicy and perfectly cooked apples taste amazing served warm …
These dark chocolate filled buns are easy to follow, fluffy, soft, not too sweet and insanely delicious. Make a perfect anytime treat! This chocolate bun recipe with dark chocolate and a …
Another family favorite, this omelette with mozzarella and tomatoes is so good and very easy to make. Just a few ingredients and so much flavor! Makes a perfect breakfast, brunch, …
This creamy, insanely delicious and not too sweet milk tart recipe with an intense vanilla and cinnamon flavor is absolutely to die for!! Made with very simple ingredients that you …
This German rhubarb cake with crumble is absolutely delicious, a bit tart, not too sweet and easy to follow. Made up of a cake base, filled with rhubarb and vanilla …
Delicious, super moist, very very chocolatey and easy to make chocolate muffins. Easy enough to be made by kids. Made with dark chocolate, unsweetened cocoa powder, eggs, milk, baking powder, …
A beautifully fluffy and moist sponge cake filled with homemade red currant jam and not overly sweet German buttercream that’s made with pudding to create a delicious and beautiful looking …
Easy and delicious raisin buns made with baking powder instead of yeast in no time. No “waiting time” just make the dough, shape it into buns and bake. These raisin …
Made with no yeast dough and filled with hazelnut almond marzipan chocolate filling, this beautiful looking German braided sweet bread aka. Nusszopf is fluffy, moist, tastes amazing and it will …