Marzipan Recipe Without Eggs
An excellent marzipan recipe without eggs to make over and over again. Made with homemade blanched ground almonds, powdered sugar, rose water and bitter almond oil. Such a great marzipan …
An excellent marzipan recipe without eggs to make over and over again. Made with homemade blanched ground almonds, powdered sugar, rose water and bitter almond oil. Such a great marzipan …
This jasmine coconut rice with a slightly sweet flavor is fluffy, delicious, easy to make and calls for simple ingredients. Enjoy it as a side with your favorite meal or …
Namibian classic, this beef stew with potatoes and carrots is a family favorite. It’s so rich and thick, the beef is PERFECTLY cooked (you could cut it with a spoon) …
This southern African sausage stew aka. wors stew made with a handful of simple ingredients in less than 30 minutes including prep time is bursting with flavors. Tastes great served …
This authentic Nepali chickpea stew made entirely from scratch (no canned chickpeas here) on stovetop is healthy, hearty and packed with flavors. I’ve recently learned how to make this Nepali …
Sweet and savory, this not too sweet papaya chutney is absolutely delicious and super easy to make. Made with semi ripe papaya, brown sugar, fresh ginger, onions, salt and chili. …
A delicious, refreshing and not too sweet monkey orange sorbet. Made without an ice cream maker, all you need are monkey oranges, sugar, lemon juice, cinnamon and water to make …
These sweet and sour spare ribs made from scratch on the stovetop are juicy, tender, flavorful and easy to follow. Made with pork spare ribs, brown sugar, chicken stock, fish …
This classic southern African sausage stew well known as wors stew or wors potjie is absolutely delicious, hearty and so easy to make. Definitely a keeper! Wors stew aka. sausage …
This baked vegan blueberry cheesecake with great hint of vanilla and lemon will melt in your mouth! It’s so easy to make and absolutely scrumptious! Even my non-vegan husband who …