By cuisine

This classic South African yellow rice, also known as Geelrys, with a sweet spicy taste is vegan, so good and easy to make! Made with white rice and raisins and …

Looking for an impressive and authentic Greek recipe to wow your family and friends? Look no further than this amazing moussaka recipe! This dish is composed of layers of thinly …

This 3 – layer German marzipan hazelnut cherry cream cake aka. Marzipan Hazelnuss Kirsch Torte is so beautiful, delicious, not overly sweet and easy to follow. The cake is filled …

This French pear custard pie (flan aux poires) with a great hint of vanilla and right amount of sweetness is definitely a keeper! It’s so delicious, easy and quick to …

This classic German plum cake flavored with vanilla and cinnamon features a rich shortcrust pastry filled with fresh, juicy Italian plums, and a creamy homemade vanilla pudding mixed with tangy …

Extremely simple and flavorful baked fish with white wine cream sauce made with few ingredients and minimal preparation time. Fresh whole fish seasoned with just salt and pepper is baked …

This Shakshuka keto recipe is packed with lots of fresh coriander, topped with feta and made entirely on the stove. Definitely a keeper! Shakshuka is a North African one pan …

These puff pastry tartlets with zucchini, tomato and feta are surprisingly easy to make, taste and look amazing and can be made ahead. I don’t know about you, but I …

Chicken and broccoli casserole keto in creamy basil sauce is such a flavorful and simple dish that is made with a handful of ingredients in just one hour from start …

Italian classic, this tomato mozzarella basil salad otherwise known as Insalata Caprese is beautiful to look at, effortless, light, refreshing and absolutely delicious. Sometimes simple dishes like this classic Italian …