Tag: sunflower oil

Homemade Baked Potato Wedges

If you are looking for the quickest and easiest best tasting recipe of seasoned oven roasted potato wedges look no further! These healthy and vegan potato wedges can be paired with almost any of your favorite family meals or be eaten plain, though dipping them in a dip of your […]

No Yeast Bread Rolls

These no yeast yogurt bread rolls are delicious, crispy on the outside and fluffy on the inside. Made with baking powder instead of yeast in just 30 minutes, including preparation time. Perfect last minute bread rolls, especially nowadays were yeast is so scares as a result of coronavirus! This bread […]

Beetroot And Feta Salad

I never knew I loved beetroots until I tried this hearty, healthy and flavorful beetroot salad with feta and walnuts recipe. As a teenager I stayed at the boarding school for 5 years. During this time, we ate beetroots at least 2 times a week. After I had completed grade […]

Best German Jelly Doughnuts (Berliner)

German jelly filled doughnuts: Kreppel, Berliner, Pfannkuchen. Krapfen, Faschingskrapfen or whatever you call them, are ”MUST haves” for carnival. Carnival or fasching is a German tradition, celebrated once a year in February or March (6 weeks before Easter). This year carnival started on the 28th of Feb and will end […]

Perfect German Apple Doughnuts (Apfelkrapfen)

Apple doughnuts belong to carnival/ fasching just like cookies belong to Christmas. Though you can find them in almost every bakery at any time of the year. They are known as Apfelkrapfen in Franconian region, Bavaria, but the name varies depending on where you are in Germany. For instance in […]

German fried potatoes

My husband, Jo is an ”okay” cook. But when it comes to making Bratkartoffeln “German fried potatoes” he is the BEST. He even makes better Bratkartoffeln than his mum and oma. You know what this means right? Because I’ve learned so many recipes from them, such as German doughnuts or […]

German Doughnuts Recipe (Ausgezogene Krapfen)

Hello guys, today I would like to show you how to make German doughnuts, a specialty from Bavaria called “Ausgezogene Krapfen”, normally made for special occasions such as baptism, confirmation, wedding or parish fair. Bavarian style doughnuts are flat, very thin in the middle and thick on the sides. My […]

Ribs With BBQ Sauce In Oven

Easy-to-follow ribs with homemade BBQ sauce from the oven in no time. Perfect for weeknight dinner or when having guests over. At the end of May this year, my family and I traveled to Cuba. During our 2 weeks vacation, our neighbor Barbara was taking care of our garden. When […]

BBQ Pork Chops in Oven

Easy and very delicious BBQ pork chops in oven made with homemade BBQ sauce. Pork chops baked with a yummy homemade barbecue sauce is one of my family’s favorite recipes. I just love the sweet and spicy combination. Every time I make this dish, I always receive rave reviews from […]

3-Ingredient Aioli Recipe

Hello guys, today I would like to share with you one of my favorite dips, aioli. Aioli is a Spanish dip, which simply means garlic and oil. The classic aioli is made with olive oil and garlic. But nowadays some use eggs, mayonnaise, mustard, lemon juice, you name it. My […]