German

German classic, this creamy cheesy leek soup with ground pork is very flavorful! Made without vegetable stock, just with leek, cream cheese, heavy cream, ground pork, garlic and onion. Ready …

Made with sweet yeast dough, these German plum dumplings (otherwise known as Zwetschgenknödel) stuffed with Italian plums and cinnamon sugar and coated with buttered breadcrumbs after boiling are so good. …

This German plum cake with streusel also known as Zwetschgenkuchen or Pflaumenkuchen is fluffy, moist, not too sweet and so good. Made with sweet yeast dough, filled with fresh plums …

Pata with zucchini sauce is a flavorful, creamy and easy summer lunch or dinner in just 15 minutes, that you will make over and over again! My parent in law’s …

Delicious, refreshing and easy lemon cheesecake pastry pockets recipe made with store-bought puff pastry in no time. Perfect for breakfast, brunch, afternoon tea, dessert or as a snack. Last Thursday …

A German classic, this green bean soup with beef is hearty, delicious and easy to make! Green bean soup or Grüne Bohnensuppe is a typical German dish. My mum in …

A low calorie, refreshing and healthy cold cucumber soup. Perfect for hot summer days. Last week with more than 38 °C was one of the hottest weeks, that I’ve had …

This feta walnut beetroot salad, made with freshly cooked beets, sugar glazed walnuts and delicious homemade balsamic vinaigrette and finished off with fresh basil, is so easy to make and …

This German vanilla sauce recipe also known as Vanilesoße with an intense vanilla flavor is in my opinion the best! It’s creamy, tastes amazing (way better than store bought ) …

Fried twisted pastries or pastry cookies also known as Geschnittene Hasen, Gschnidna Hosn, Schneebälle, Storchennester, Schmalzringe, Kameruner or Dörre Küchla (so many different names!) is one of the specialities from …