European

Learn how to make this no fail, easy to follow and DELICIOUS Apfelstrudel and quick vanilla sauce recipe from scratch. Made with vinegar, plain flour, lukewarm water, sunflower oil and …

Vanilla sugar also known as Vanillezucker is popularly used in most of the German baked goods, drinks and desserts. This vanilla sugar is made from sugar, vanilla seeds and vanilla …

These dark chocolate filled buns are easy to follow, fluffy, soft, not too sweet and insanely delicious. Make a perfect anytime treat! This chocolate bun recipe with dark chocolate and a …

Another family favorite, this German apple pie is in high demand at our house. It’s so good and easy to put together. Alone this week we’ve made it three times …

Learn how to make this quick and easy to follow German – style strawberry cream roll aka. Erdbeerrolle with outstanding results. The soft, light, delicious and not too sweet sponge …

A beautifully fluffy and moist sponge cake filled with homemade red currant jam and not overly sweet German buttercream that’s made with pudding to create a delicious and beautiful looking …

Made with no yeast dough and filled with hazelnut almond marzipan chocolate filling, this beautiful looking German braided sweet bread aka. Nusszopf is fluffy, moist, tastes amazing and it will …

Easy and delicious chocolate chip buns made with baking powder instead of yeast in no time. No “waiting time” just make the dough, shape it into buns and bake. These …

I love spinach anything, so this delicious, hearty and easy to make spinach feta quiche with frozen spinach and cream cheese is just right for me, and all the spinach …

Double coated with eggs and homemade bread crumbs before frying, this celeriac schnitzel makes a great vegetarian alternative to pork or veal schnitzel. Serve it for lunch, or dinner with …