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Red meat maid dish recipes from pork, beef to venison.
With this recipe, you can make this BEST fork-tender South African beef stew with chutney and vegetables that’s seasoned to perfection. It’s versatile, rich, packed with flavor, and sooo comforting. …
Wors in a rich and creamy mushroom sauce recipe is a quick, simple, and sublime dish featuring browned fresh sausages (to enhance the depth of the sauce) in a luscious, …
If you are craving an incredibly comforting African dish packed with authentic flavors, give this Namibian lamb potjie recipe a try – it’s bound to become your favorite! This classic …
Learn how to make the classic, authentic German braised beef, also known as Sauerbraten, prepared in the Franconian style, with guidance from my 87-year-old German grandma-in-law, Oma Rosa. Oma Rosa …
This African oxtail stew, also known as oxtail potjie in Namibia and its neighboring countries, is so simple to make, easily adjustable, and absolutely mouth-wateringly delicious. After about 3 hours …
This one pot African style pasta and wors recipe is quick, flavorful, and family – friendly. Easy enough for any weeknight. Made with pan – fried fresh sausages (knows as …
Learn how to make this kapana recipe in your own kitchen and you don’t have to wait to go to Namibia to enjoy it. Kapana, Namibian grilled beef Strips over …
Wors stew with rice is an African – style one pot sausage stew that’s so full of flavor. It’s easy and quick to make, uses a handful of ingredients and …
Learn how to make this easy Namibian vetkoek with mince – golden and crispy on the outside, soft and fluffy on the inside, and filled with a flavorful, juicy minced …
Namibian classic, this beef stew with potatoes and carrots is a family favorite. It’s so rich and thick, the beef is PERFECTLY cooked (you could cut it with a spoon) …