German

This German poppy seed strudel, made without yeast is the speedy version of this poppy seed roll, that’s. made with a sweet yeasted dough. It is super easy and quick to make …

German pickling spice mix is one of the key ingredients in making German dill pickles. It’s flavorful, easy, and quick to put together. Made with whole spices (mustard seeds, black …

An authentic German recipe with step-by-step photos and lots of tips on how to make German dill pickles. Made with fresh dill flowers, carrots, onions, horseradish root, hot peppers, pickling …

This rhubarb pound cake baked in a loaf pan with a great hint of vanilla and cinnamon is an absolute hit at our house during rhubarb season. It’s simple & …

These wild garlic rolls stuffed with fresh wild garlic and two kinds of cheese and topped with sunflower and pumpkin seed mix are delicious both warm and at room temperature, …

Quick German raisin bread recipe without yeast!! This speedy version of German sweet bread with dried fruits is uncomplicated but very delicious – crispy on the outside and fluffy and …

Osterbrot (German Easter bread) is an extremely fluffy, moist, and not too sweet German style sweet yeast bread that’s packed with raisins and candied lemon and orange peels. Perfect for …

I love anything wild garlic and this wild garlic salt recipe made with just 2 ingredients: fresh wild garlic leaves, and coarse salt is such a great way to preserve …

The healthier version of German jelly filled donuts (berliner); these baked German donuts are a great alternative to the traditional fried German donuts. They’re easy to make, not overly sweet, …

Learn how to make this easy-to-follow German style Wirsing recipe (savoy cabbage puree) with a perfect consistency from my German mum in law, Beate. Wising aka. savoy cabbage is a …