Tag: tomatoes

Wors Stew With Carrots And Potatoes

This classic southern African sausage stew well known as wors stew is absolutely delicious, hearty and so easy to make. Definitely a keeper! Wors stew aka. sausage stew is a popular southern African stew, that’s loved by many Namibians. It’s easy to follow, hearty and only takes less than 45 […]

Pasta Salad With Sausage

German pasta salad with sausage is an absolutely delicious, endlessly versatile, easy and quick make quick lunch/dinner or side dish at gatherings. Such a great way to use up leftover pasta. Made with cooked pasta, meat salad, hard boiled eggs, sausage, mayonnaise, ketchup, mustard, veggies and seasoning in under 15 […]

Shakshuka Vegan

This North – African inspired vegan shakshuka aka. eggplant stew with zucchini and tomatoes is low carb, gluten free and bursting with fresh flavor. Made with a handful of simple ingredients in under 45 minutes including prep time. Tastes great served with bread, over rice or couscous. Also hearty enough […]

Mozzarella Omelette

Another family favorite, this omelette with mozzarella and tomatoes is so good and very easy to make. Just a few ingredients and so much flavor! Makes a perfect breakfast, brunch, lunch or light dinner. This mozzarella omelette inspired by tomato mozzarella omelette from one of my family’s favorite restaurants is […]

Sudanese Eggplant Salad (VEGAN)

A Sudanese classic, this eggplant salad with peanut butter also known as Aswad salata is vegan, delicious and easy to follow. Made with pan – fried eggplant, tomatoes, lime juice, peanut butter, bell pepper, onion, garlic and cumin and finished off with cilantro. The easy to follow and delicious eggplant […]

Namibian Dried Meat Strips Stew (Eedingu)

Dried meat strips also known as “ombelela yeedingu” in short ”Eedingu” in my vernacular (Oshikwanyama), is a Namibian delicacy. Eedingu is basically meat cut into strips and sun dried, with or without salt/vinegar. It is mainly made from beef, goat, or venison. I grew up in a village in the […]

Authentic Greek Moussaka

An excellent authentic Greek moussaka recipe! It’s insanely delicious, easy to follow and always a HIT! Made up of thinly sliced potato layer at the bottom, followed by fried eggplant layer, fried zucchini layer, a flavorful, rich and thick beef sauce layer, a nicely creamy and thick bechamel sauce layer […]

Shakshuka With Feta

Shakshuka is a North African one pan meal of poached eggs in a spicy tomato and pepper sauce! It’s so yummy with a great combination of spices, so much easier than you think and versatile. This Shakshuka recipe is packed with lots of fresh coriander, topped with best quality feta […]

Puff Pastry Tartlets With Zucchini

These puff pastry tartlets with zucchini, tomato and feta are surprisingly easy to make, taste and look amazing and can be made ahead. I don’t know about you, but I love love everything with feta cheese. Our fridge is always full of feta. My husband once asked me why I’m […]

Tomato Mozzarella Basil

Italian classic, this tomato mozzarella basil salad otherwise known as Insalata Caprese is beautiful to look at, effortless, light, refreshing and absolutely delicious. Sometimes simple dishes like this classic Italian tomato mozzarella salad are the best! This tomato mozzarella salad is so easy to make and you can whip it […]