Tag: rum

Best German egg liqueur (Eierlikör)

This creamy, thick and not too sweet German egg liqueur is so delicious, very easy and quick to make. Packed with egg yolks, rum, evaporated milk, sugar and vanilla bean. Makes a perfect Christmas, Easter or anytime gift from the kitchen. Every year shortly before Christmas my sister in law, […]

Best German Jelly Doughnuts (Berliner)

German jelly filled doughnuts: Kreppel, Berliner, Pfannkuchen. Krapfen, Faschingskrapfen or whatever you call them, are ”MUST haves” for carnival. Carnival or fasching is a German tradition, celebrated once a year in February or March (6 weeks before Easter). This year carnival started on the 28th of Feb and will end […]