Tag: cornstarch

Creamy zucchini ham pasta

Creamy zucchini ham pasta is a flavorful, creamy and easy summer lunch or dinner in just 15 minutes, that you will make over and over again! My parent in law’s garden is overflowing with zucchinis. A good reason for me to share with you one of my favorite zucchini featured […]

Lemon cheesecake pastry pockets

Delicious, refreshing and easy lemon cheesecake pastry pockets recipe made with store-bought puff pastry in no time. Perfect for breakfast, brunch, afternoon tea, dessert or as a snack. Last Thursday was a public holiday in Bavaria and my parents in law spend half a day with my daughter. As a […]

Best Vanilla Sauce Recipe

Nothing beats homemade vanilla sauce! This vanilla sauce is in my opinion the best! It’s creamy,, tastes amazing (way better than store bought ) and so simple to make. I’ve learned how to make this vanilla sauce from a cooking show here in Germany about 2 years ago. Unfortunately I […]

Orange Cream Dessert with Orange Sauce

Two months ago I took part in the German version of come dine with me, ”Das perfekte Dinner“, whereby I made Namibian food. Das perfekte Dinner show is about five amateur chefs from the same city/town, competing against each other by hosting a dinner party for the other contestants. Each […]

Easy Pear Cake Recipe

If someone could have told me 20 years ago that the pear cake will become one  of my favorite cakes in the future, I could have replied: You must be kidding me!! Because for me, someone who grew up in Okamanya, a small village located near Okongo, in the northern […]

The best chocolate tart ever recipe

I have a weakness for chocolate, thus why I dedicate today’s step-by-step chocolate tart recipe to my fellow chocoholics. This is the best chocolate cake ever! I’ve baked this cake many, many times. My family and friends cannot get enough of it. Recently, I made this tart for my mom […]

Pork tenderloin in creamy mushroom sauce

When I came to Germany about 7 years to further my studies, I learned very quickly that Germans love their pork. So much so, that it featured everywhere I looked; supermarkets, butcher, open markets and restaurants. Contrary to my motherland, Namibia. There we consume a variety of meat; venison, goat […]