Plums

This classic German plum cake flavored with vanilla and cinnamon features a rich shortcrust pastry filled with fresh, juicy Italian plums, and a creamy homemade vanilla pudding mixed with tangy …

Made with sweet yeast dough, these German plum dumplings (otherwise known as Zwetschgenknödel) stuffed with Italian plums and cinnamon sugar and coated with buttered breadcrumbs after boiling are so good. …

This German plum cake with streusel also known as Zwetschgenkuchen or Pflaumenkuchen is fluffy, moist, not too sweet and so good. Made with sweet yeast dough, filled with fresh plums …