Tag: all seasons

Wors Stew With Carrots And Potatoes

This classic southern African sausage stew well known as wors stew is absolutely delicious, hearty and so easy to make. Definitely a keeper! Wors stew aka. sausage stew is a popular southern African stew, that’s loved by many Namibians. It’s easy to follow, hearty and only takes less than 45 […]

Easy Homemade Chocolate Buns

These dark chocolate filled buns are easy to follow, fluffy, soft, not too sweet and insanely delicious. Make a perfect anytime treat! This chocolate bun recipe with dark chocolate and a great hint of lemon is AMAZING! It’s easy to follow, so delicious, fluffy and soft even on the third day. […]

German Apple Pie

Another family favorite!! This German apple pie is in high demand at our house. It’s so good and easy to put together. Alone this week we’ve made it three times for breakfast and afternoon coffee /tea and it disappeared so quickly. The beauty of this cake is made with a […]

Pasta Salad With Sausage

German pasta salad with sausage is an absolutely delicious, endlessly versatile, easy and quick make quick lunch/dinner or side dish at gatherings. Such a great way to use up leftover pasta. Made with cooked pasta, meat salad, hard boiled eggs, sausage, mayonnaise, ketchup, mustard, veggies and seasoning in under 15 […]

German Meat Salad (Fleischsalat)

This make-ahead German meat salad, though it’s more of a spread, than salad, is so simple to make, delicious and a real crowd-pleaser. Made with a handful of ingredients (Lyoner sausage aka. German bologna, pickled cucumbers, mayonnaise and yellow mustard) in no time. Serve it for breakfast, lunch or as […]

Gluten Free Chocolate Muffins

My 4-year old daughter ‘s favorite, these chocolate muffins made without baking powder /soda are gluten free, very chocolatey, super moist, extremely delicious, not overly sweet and only take 30 minutes to make from start to finish. Definitely a keeper! My oldest daughter loves to bake and eat chocolate featured […]

Shakshuka Vegan

This North – African inspired vegan shakshuka aka. eggplant stew with zucchini and tomatoes is low carb, gluten free and bursting with fresh flavor. Made with a handful of simple ingredients in under 45 minutes including prep time. Tastes great served with bread, over rice or couscous. Also hearty enough […]

Mozzarella Omelette

Another family favorite, this omelette with mozzarella and tomatoes is so good and very easy to make. Just a few ingredients and so much flavor! Makes a perfect breakfast, brunch, lunch or light dinner. This mozzarella omelette inspired by tomato mozzarella omelette from one of my family’s favorite restaurants is […]

Kohlrabi Quiche

This kohlrabi and carrot puff pastry quiche is delicious, easy and quick to make. Made with carrots, kohlrabi, spring onions, eggs, Gouda cheese, heavy cream and store – bought puff pastry in under 50 minutes. It tastes great from brunch to dinner. Make salad while the quiche is in the […]

World’s BEST Instant Pot Roast Beef And Gravy

Extremely simple, tender and flavorful instant pot beef roast with an amazing gravy out of the juices/ drippings. Made with a few ingredients and minimal effort. Just what you need on a Sunday or any special occasion such as birthday. Another family favorite. This instant pot roast beef is perfectly […]