Kapana spice is a spicy and flavorful Namibian spice blend, that's mostly used in many Namibian dishes such as kapana - grilled meat that's cut into strips. It's cheap, super easy and quick to make, tastes close to the kapana spice mix back home and no hidden ingredients. It also makes a perfect gift from the kitchen for your family and friends.
All you have to do is combine all the ingredients together. The kapana spice mix will keep for months if stored in an airtight container in a cool and dry place. Let the rub infuse for a few days for the flavors to meld together before using.