By cuisine

Recipes mainly from Europe and Africa and the rest of the world.

No – Bake Raspberry Cheesecake Cups

These no bake raspberry cheesecake cups with the right amount of sweetness are absolutely scrumptious, ultra simple and quick to make. Made with raspberry puree that’s thickened with gelatin, whipped cream and cream cheese and finished off with cookie crumbs to create a delicious dessert that’s perfect for any occasion. […]

Almond Crescent Cookies Dipped In Chocolate

These almond crescent cookies dipped in chocolate are absolutely amazing! They’re quick, easy and delicious! Way better than store-bought ones! Made with only 5 ingredients: Marzipan, egg white and sugar and almond flakes and dipped in chocolate after baking. Make such a great holiday treat! My husband is a huge […]

Chocolate Buns

These are world’s best homemade chocolate buns you’ll ever make. They’re super easy to make, extremely fluffy, soft, light, not too sweet and highly addictive. Made with ingredients you probably have on hand. Enjoy the chocolate buns for breakfast, brunch, afternoon tea/ coffee or as a snack. These chocolate buns […]

Apple fritter bites

These apple fritter bites with a great hint of cinnamon made by dipping apple cubes in a yeast batter are family favorite! They are so tasty, simple and fun to make with kids. Make a great travel or picnic snack. My husband’s great aunt made fried apple bites aka. Apfelkräpfla […]

German pudding buttercream cake

This 4 – layer German pudding buttercream cake is our all – time family favorite. The beautifully fluffy and moist vanilla flavored sponge cake is filled with jam, chocolate pudding – buttercream and vanilla pudding – buttercream. The buttercream made with regular sugar is beautiful, not overly sweet like regular […]

South African Yellow Rice (Geelrys)

South African classic, this yellow rice aka Geelrys with a sweet spicy taste is so good and easy to make! Made with white rice and raisins and spiced with cinnamon and turmeric. Tastes great with tomato sauce, chicken curry, bobotie or beef stew. This traditional South African yellow rice also […]

Best Greek Moussaka Recipe

An excellent authentic Greek moussaka recipe! It’s insanely delicious, easy to follow and always a HIT! Made up of thinly sliced potato layer at the bottom, followed by fried eggplant layer, fried zucchini layer, a flavorful, rich and thick beef sauce layer, a nicely creamy and thick bechamel sauce layer […]

German Marzipan Hazelnut Cherry Cream Cake

This 3 – layer German marzipan hazelnut cherry cream cake aka. Marzipan Hazelnuss Kirsch Torte is so beautiful, delicious, not overly sweet and easy to follow. The cake is filled with marzipan, hazelnut cream and cherries and finished off with with whipped cream, marzipan and hazelnuts. Makes a great birthday […]